Wholegrain Frisella – Calabrian Frise
 

 
Genuineness in its simplest form. Wholegrain Frisella by Frisa di Calabria comes from the meeting between the old tradition of twice-baked bread and the richness of wholegrain flour, for an authentic, nourishing taste. Made with wholegrain flour, type "0" flour and barley malt, this frisella holds all the fragrance of Calabrian ovens, offering a rustic crunch and a full flavor that satisfies from the first bite.
 

 
Perfect for anyone who loves a healthy, natural lifestyle, it's ideal enjoyed with fresh cherry tomatoes, extra virgin olive oil, seasonal vegetables or light cheeses. Every bite is a return to the origins, where simplicity and goodness come together in harmony. So good it needs nothing else.
 

 
Ingredients: Wholegrain flour, type "0" flour, barley malt, sourdough, brewer's yeast, water, salt.
 

 
Average nutritional values per 100 g:
 
Energy: 375 KJ Kcal
 
Fat: 0.8 g (of which saturated 0.1 g)
 
Carbohydrates: 81 g (of which sugars 4 g)
 
Protein: 14 g
 
Salt: 1.6 g
 

 
Format: 300 g package