Tomato Passata 720ml - Traditional Calabrian Recipe.
 
 
 
This Braalla passata is also made in Calabria: the same traditional recipe, the same respect for the land.
 
 
 
We've never felt the need to change what has worked for generations. Calabrian tomatoes, the sun, harvested at the right moment. Nothing more, nothing less.
 
 
 
A more generous size, for those who use passata often and never want to run out.
 
How to use it
 
Slow-cooked ragù, pizza, quick sauces, homemade preserves. Everything you'd make with the small passata, in the quantity it deserves. Keep it in the cupboard.
 
Storage
 
Store in a cool, dry place. Once opened, refrigerate and
 
consume within 3–4 days.
 
 
 
Ingredients
 
100% Calabrian tomatoes.
 
 
 
Why choose it
 
🍅 Tomatoes grown, harvested and processed in Calabria
 
👵 Inspired by the traditional recipe of Calabrian grandmothers
 
🍝 Velvety, full-bodied texture
 
🇮🇹 Calabrian farming tradition
 
 
 
A simple, authentic passata that brings the true taste of tomatoes to your table.