Calabria isn't just sun and sea. It's also fragrance.
 
 
 
Milbesium is made from organically grown Malvasia Aromatica grapes on the hills of Altomonte. A white wine that captures all the freshness and elegance of a land that can still surprise.
 
 
 
In the glass it is bright and luminous. On the nose it offers white flowers and ripe fruit, while on the palate it wins you over with its freshness, savouriness and a pleasant minerality that accompanies every sip.
 
 
 
A wine that is refined without being complicated. One of those that everyone agrees on, and that enhances every dish without stealing the show.
 
 
 
Why we chose it
 
Milbesium is one of those wines that tell the story of a lesser-known but truly fascinating Calabria.
 
 
 
It won us over with its elegance, its freshness and the way it showcases a grape variety that deserves to be discovered.
 
 
 
We chose it because it represents the work of a winery that still believes in its roots and in the quality of its land.
 
 
 
What to pair it with
 
Ideal with:
 
 
 
Raw seafood
 
 
Prawns and shellfish
 
 
Baked fish
 
 
Seafood spaghetti
 
 
Grilled vegetables
 
 
Fresh cheeses
 
 
Summer aperitifs
 
 
 
 
Served chilled, it can turn even a simple dinner into a special moment.
 
 
 
Features
 
 
 
Grape variety: 100% Malvasia Aromatica
 
 
Type: White Wine IGT Calabria
 
 
Farming: Organic
 
 
Colour: Bright pale yellow
 
 
Nose: White flowers and ripe fruit
 
 
Palate: Fresh, savoury and mineral
 
 
Serving temperature: 10–12°C
 
 
Winery: Farneto del Principe
 
 
 
 
From the heart of Altomonte to your table.
 
Every bottle of Farneto del Principe is born of respect for the land, Calabria's historic grape varieties and a winemaking philosophy centred on quality, authenticity and place.
 
 
At Braalla we choose products that tell a true story. And these wines tell exactly the Calabria we love: genuine, proud and full of flavours worth sharing.